I needed a birthday card this week and I didn’t have time to make one so I pulled from my stash of cards. Whenever I make cards I make extras just in case I need something quickly. I sometimes use the same card with different sentiments (like this one-but I used the one that said happy birthday) on them and sometimes I don’t put a sentiment at all so I can add it later. Here’s the card I sent and the recipe:
STAMP SET: Apothecary Art
Loving Thoughts
CARD STOCK: Marina Mist 41/4” x 5-½”
Cajun Craze 1” x 6”; 4” x 4”
Whisper White 3’ x 3”; ½” x 3-½”
INK: Stazon Black
Marina Mist
Cajun Craze
MARKERS: Marina Mist
Cajun Craze
So Saffron
Pear Pizzazz
ACCESSORIES: Stampin’ Trimmer
¾” Marina Mist Chevron Ribbon 18”
Label Collection Framelits
Adorning Accents Edgelits
Itty Bitty Banners Framelits
Blender Pen
Glue Dots
Bone Folder
DIRECTIONS: & TIP
- Crease card in ½. Use edgelit to trim edge of card and Cajun Craze strip.
- Cut slits for ribbon: 1” & 1-½’’ from top and bottom and ½” from fold line.Slits need to be slightly larger than ¾”.
- Thread ribbon through and tie knot.
- Stamp Whisper White with Black ink and color with markers and blender pens.
- Use Label framelits to cut white & Cajun Craze and Itty Bitty Banner Framelits for greeting-extending length.
- Curl with bond folder and adhere with glue dots.
Today is Tuesday and I wanted to share the Weekly Deals with you. I took advantage of the Circle Framelits! Good deals can be found every week at stampinup.com!
Aug 26
Weekly Deals
Weekly Deals
